Make it Gourmet...The Easy Way! This Classic Bistro Style Wild Mushroom Sauce Mix is as easy as 1-2-3. Add to warm water, boil, simmer and you have a sauce like a Gourmet Chef. The best part is that it's LOW SODIUM and NO FAT!
Ingredients: wheat flour, aromas, corn starch, salt, tomato, onion, palm fat, white wine extract, dextrose, garlic, caramel coloring (E150C), yeast extract, tarragon.
Net Wt. 2 oz. (36g)
Click On Image For Nutrition Chart.