S.O.B. (Sauces of the Border) Habanero HOT Sauces are "Irie Mon - Hot enough to make a Rastaman Jump"
Serving Suggestions: Soups, Stews, Chili... a small amount goes a long way...BEWARE!!!
Ingredients: Scotch Bonnet & Habanero Peppers, Carrots, Onions, Vinegar, Garlic, Lime Juice, Salt, Spices.
Net Wt. 5 oz. (150ml)
Click On Image For Nutrition Chart