Baking soda and baking powder are leavening agents in baked goods. They create the necessary gas for breads, cakes, muffins etc... to rise Ener-G Baking Powder works just like regular baking powder, but it's completely SODIUM FREE. On average the sodium in regular baking powder is about 100-200mg per serving, whereas Ener-G Baking Powder contains 0mg of sodium per serving. Great for those looking to cut salt from their diets without having to sacrifice on taste or texture. Gluten Free, Non Aluminum, Low-Electrolyte.

Ingredients: Calcium Carbonate, Gluccono Delta Lactone, Citric Acid (corn derived).

*For Best Results Double The Amount Called For In Recipes With Ener-G Baking Powder-Use Quickly For Best Results.

Net Wt. 12 oz.(340g)

Click On Image For Nutrition Chart.